D I N N E R M E N U
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VEGETARIAN MEZES
Cacik | $6
Creamy yogurt, cucumber and dill with pita bread.
Piyaz | $8
Northern white bean, tomatoes, red onions, black olives,
parsley in a lemon juice and olive oil dressing.
Bruschetta Duo | $8
One with olive oil, tomatoes. The other with arugula and parmesan.
Imam Bayildi | $9
Eggplant stuffed with fresh tomatoes, garlic, onion and green peppers.
Stuffed Mushrooms | $9
Mushroom filled with mozzarella cheese and baked over caramelized onions.
Sigara Borek | $9
Mixed cheese, parsley, dill wrapped in pastry dough and pan-fried.
Your choice of regular or spicy.
Ispanakli Borek | $9
Two piece of oven baked layers of phyllo dough stuffed with spinach, feta and herbs.
Sheppard Salad | $9
Diced cucumber, tomatoes and onions in olive oil and vinegar dressing. Topped with feta cheese.
Trio Med | $11
Hummus, Baba Ghannoush, Domatesli Meze served with pita bread and tortilla chips.
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MEAT MEZES
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Lahmacun | $10
Minced lamb and beef, peppers, onions, parsley, herbs and spices on a thin crust dough.
Cop Shish | $11
Bite-sized cubes of marinated lamb on a skewer. Served over caramelized onions.
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Sucuk | $11
Grilled Turkish beef sausage, peppers and caramelized onions.
Manti | $10
Poached or pan-fried beef dumplings. Served in a garlic yogurt-aleppo pepper sauce.
Quesadilla | $10
Flour tortilla stuffed with mixed cheeses, tomatoes, mushroom, onions.
ADD chicken or beef doner for an additional $2
Nachos | $11
Corn tortilla chips topped with black bean puree, white beans,
cheddar, mozzarella, jalapeno, black olives.
ADD chicken or beef doner for an additional $2
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SEAFOOD MEZES
Calamari | $11
Sauteed in olive oil, white wine, lemon juice, arugula and
our calamari sauce. Topped with walnut.
Mussels Chardonnay | $11
Fresh steamed mussels in your choice of creamy chardonnay
or tomato chardonnay sauce.
Shrimp Med | $10
Shrimp sautéed in extra virgin olive oil, garlic and chardonnay.
Branzino | $12
Char-grilled Mediterranean Sea bass fillet.
Served with arugula and a lemon-olive oil-dill sauce.
SOUPS & SALADS
Add grilled, blackened, or roasted chicken | $5.75
Add grilled, blackened, or cured salmon* | $8.75
Add grilled or blackened shrimp | $8.75
Add cop shish* (lamb) or beef gyro | $8.95
Add branzino fillet | $8.95
Tortilla Soup: Cup | $7 Bowl | $9
Spicy, chicken broth based, tomato soup topped with
cheddar cheese, green onions, and tortilla chips.
Soup of the Day: Cup | $7 Bowl | $9
Caesar Salad* 10
Romaine lettuce tossed with parmigiano-reggiano chees
and our house-made Caesar dressing
Mixed Salad $11
Romaine lettuce, onions, tomatoes, cucumbers, and carrots topped with
your choice of balsamic vinaigrette or creamy feta dressing.
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Quinoa & Arugula Salad $13
Organic quinoa and arugula with fresh tomatoes, dry raisin, walnut with lemon vinaigrette.
Spinach Salad $11
Spinach, mushrooms, shredded carrots, hard boiled eggs, fresh tomatoes, and scallions
tossed in a cranberry-raspberry vinaigrette
California Salad $11
Romaine lettuce, mixed greens, candied walnuts, sun-dried tomatoes, smoked gouda,
and hearts of palm tossed in a cranberry-raspberry vinaigrette.
Mediterranean Salad $11
Romaine lettuce, mixed greens, roasted red peppers, tomatoes, and cucumbers
topped with imported feta cheese, black olives, and fresh basil tossed in a balsamic vinaigrette.
Aegean Salad $11
Romaine lettuce, mixed greens, tomatoes, dates, candied walnuts, and gorgonzola cheese.
Served with your choice of pomegranate vinaigrette or creamy feta dressing.
Feta Meta (Large only) $14
Arugula topped with tomatoes, cucumbers, imported feta crumbles,
fresh mozzarella, black olives, and fresh basil. Served with lemon-dill dressing.
Penne Pasta Salad with Chicken (Large only) $17
Chicken breast strips with mixed greens, tomatoes, onions, penne pasta, eggs,
parsley, and parmigiano cheese tossed in a balsamic vinaigrette.
Rosemary's Chicken Salad (Large only) $17
Strips of chicken breast with mixed greens, crispy rice noodles, carrots, scallions,
fresh cilantro, and roasted peanuts tossed in a peanut-lime dressing
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PASTAS
All pastas made in house, daily.
Three Cheese Agnolotti | 19
Small raviolis stuffed with ricotta, mozzarella, feta, fresh dill
and parsley in a light tomato-cream sauce.
Spinach Ravioli | $19
Raviolis stuffed with spinach and ricotta cheese.
Served with your choice of tomato, tomato-cream, or saffron cream sauce.
Eggplant Pasta | $19
Stuffed eggplant on top of casarecce pasta in tomato sauce.
Pasta Bolognese | $19
Home-made meat sauce mixed with casarecce pasta.
Topped with fresh parmesan and fresh basil.
Chicken Alfredo | $20
Sautéed chicken mixed with alfredo sauce and our signature pappardelle pasta.
Make it cajun style for an additional $1
Manti | $20
Your choice of poached or pan-fried beef dumplings.
Served with a garlic yogurt-aleppo pepper sauce.
Spicy Chicken Pasta | $20
Marinated chicken, tomatoes, peppers, carrots, and onions tossed with
penne pasta in an Asian inspired spicy oyster sauce.
Crawfish Saffron | $22
Crawfish meat with rigatoni pasta tossed in a creamy saffron sauce.
Shrimp Scampi | $22
Sautéed shrimp in our scampi sauce. Served over our house-made pappardelle pasta
and topped with sundried tomatoes and scallions.
Seafood Pappardelle| $22
Shrimp, crawfish, and mussels sautéed in your choice of tomato-chardonnay
or vodka-cream sauce and tossed in pappardelle pasta.
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FROM LAND
All From The Ocean items come with mixed salad,
Grilled Chicken Breast | $19
On a bourbon glaze sauce. Served with garlic-angel hair pasta,
caramelized onions, and sautéed mushrooms.
Chicken Shish | $21
Marinated and char-grilled cubes of chicken.
Served with rice, beans, mixed vegetables, and cacik.
Adana Kebab | $21
Ground lamb and beef mixture, skewered, and char-grilled.
Served with rice, beans, mixed vegetables, and cacik.
Hunkar Begendi | $21
Marinated pulled beef on a bed of creamy eggplant puree.
Served with pita bread and Mediterranean relish.
Lamb Shish* | $22
Marinated and char-grilled cubes of lamb.
Served with rice, beans, mixed vegetables, and cacik.
Beef Ribs | $30
Marinated and smothered in a bourbon-barbecue sauce.
Served with house-made potato chips and coleslaw
Kebab Combination | $34
Your choice of two: lamb shish*, chicken shish, or adana kebab.
Served with rice, beans, mixed vegetables, cacik.
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Rib Eye Steak | $39
Marinated, char-grilled. Served with garlic whipped potatoes and sautéed mushrooms.
FROM THE OCEAN
All From The Ocean items come with mixed salad,
Atlantic Salmon | $28
Char-grilled and served with an olive oil and garlic-dill sauce,
whipped potatoes, and Mediterranean relish.
Grilled Combo | $28
Your choice of two blackened or grilled items: salmon, shrimp.
Served with garlic-angel hair pasta and Mediterranean relish.
Grilled Shrimp | $28
Marinated jumbo shrimp, char-grilled, and
served with garlic-angel hair pasta and Mediterranean relish.
Branzino | $29
Two fillets of Mediterranean sea bass, char-grilled,
and served with whipped potatoes, and Mediterranean relish.
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PIZZAS FROM THE BRICK OVEN
Classic Cheese Pizza | $15
Tomato sauce and mixed cheeses. Add additional toppings for $1-3 each
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Quattro Formaggio Pizza | $18
Tomato sauce, mozzarella, fresh mozzarella, provolone, feta, tomatoes, and basil.
BBQ Chicken Pizza | $19
Sliced chicken breast, mozzarella, and provolone. Topped with barbecue sauce and green onions.
Artichoke Mushroom Pizza | $19
Marinated artichoke hearts, mushrooms, mozzarella, provolone, caramelized onions,
tomatoes, and roasted vegetables.
Meat Lovers Pizza | $19
Mozzarella, provolone, and tomato sauce. Topped with pepperoni,
andouille sausage, sucuk, and mushrooms.
Santa Fe Pizza | $19
Sliced chicken breast, tomatoes, cheddar, mozzarella, provolone, black bean sauce,
sour cream, and jalapeno peppers.
WHITE PIZZAS
Classic White Pizza | $14
Pesto sauce, mozzarella, provolone, and fresh mozzarella. Add additional toppings for $1-3 each.
Lahmacun | $14
Traditional Turkish style pizza with minced lamb, beef, peppers, onions, tomatoes, parsley,
herbs, and spices all on a thin-crusted dough
Mediterranean Pizza | $18
Pesto sauce, mozzarella, provolone, fresh mozzarella, feta cheese, fresh spinach,
roasted garlic, sundried tomatoes, and black olives.
Cured Salmon* Pizza | $19
Pesto, mozzarella, provolone, tomatoes, and capers.
Topped with cured salmon, red onions, and fresh arugula.
Blackened Shrimp Pizza | $20
Pesto, mozzarella, provolone, blackened shrimp, tomatoes, fresh spinach, and mushrooms
PIDES
Fresh made flatbread topped with your favorite ingredients and baked to
a crisp in our brick oven. Served with a tomato dipping sauce.
Cheese Pide | $14
Feta and mixed cheeses.
Mediterranean Pide | $16
Feta and mixed cheeses. Topped with fresh spinach, roasted garlic,
sundried tomatoes, and Turkish black olives.
Kiymali Pide | $16
Minced lamb and beef, peppers, onions, tomatoes, parsley,
and spices. Topped with a touch of cheese.
Sucuk or Pastirma Pide | $17
Your choice of sucuk or pastirma with cheese, tomatoes, arugula, and spinach.
ROLLAS (WRAPS)
Fresh, home-made, thin flat dough. Baked and wrapped around your favorite ingredients.
Comes with your choice of pasta salad or house-made potato chips.
Rolla Veggie | $12 with Chicken | $13
Fresh spinach, feta cheese, tomatoes, red onions, and roasted red peppers with balsamic dressing.
Rolla Chicken* | $14
Sliced roasted chicken mixed with our Caesar salad
Substitute Blackened Tuna* for an additional $2
Rolla California | $14
Sliced turkey breast, baby greens, roasted walnuts, sun-dried tomatoes,
mozzarella, and provolone with cranberry-raspberry dressing.
Rolla Santa Fe | $14
Sliced roasted chicken, mixed cheeses, black bean puree,
tomatoes, onions, sour cream, and jalapeno peppers.
Rolla Chicken Thai | $14
Sliced roasted chicken, roasted vegetables, melted cheese,
and crispy rice noodles with our Thai sauce.
Rolla Oriental Chicken | $14
Sliced roasted chicken, lettuce, crispy rice noodles, carrots,
scallions, cilantro, and crushed peanuts with peanut-lime dressing.
Rolla Chicken or Beef Doner (Gyros) | $15
Lettuce, tomatoes, and onions with cacik.
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SANDWICHES
The following sandwiches are in a delectable brioche bun and come with
your choice of pasta salad, or house-made potato chips.
Add cheddar cheese or two bacon strips to any sandwich for $1
Lamb Burger* | $14
Ground imported lamb and beef mixture with spices added.
Loaded Burger* | $16
Our lamb burger is loaded with bourbon-barbecue sauce and cheddar.
Barbecue Beef | $15
Tender beef is slowly cooked and pulled off the bone.
Chicken Veggie | $14
Our marinated chicken sandwich is loaded with cheddar cheese.
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* This product may be served raw or undercooked. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illnesses.
Located in Clifton, VA since 1995, Rosemary's Thyme Bistro pride itself on good food and hospitality to the best value. Our varied menu offers homemade pasta and pizza as well as Mediterranean fare. Including fresh fish and seafood, Turkish kebabs and flatbreads.
Bon Appétit
TAKE OUT
CATERING
DOORDASH DELIVERY
SERVICE AVAILABLE.
Rosemary's Thyme Bistro
5762 Union Mill Rd., Clifton VA 20124
703.502.1084
rosemarysthymebistro@yahoo.com
Hours:
Monday-Thursday
11am-9pm
Friday 11am-10pm
Saturday 10am-10pm
Sunday 10am-9pm